Monday
Curry Night in Portsmouth
Start the week with a choice of curries, from mild and creamy to properly warming, so there's something for every heat level around the table.
£17.50 with a drinkLaunching November 2026 at the Royal Maritime
Supper Club in Portsmouth
From November we're launching Supper Club at the Royal Maritime: a proper midweek dinner and a drink for £17.50, served 5pm to 8.45pm, Monday to Friday. Five nights, five favourites: curry, burgers, pie and mash, steak and fish and chips, in the heart of historic Portsmouth.
Monday to Friday
Dinner and a drink, £17.50
Pick tonight's supper club main and we'll pour you a pint, a glass of wine or a soft drink to go with it. No fuss, no set menus to wade through, just good food at a fair price, cooked by Head Chef Peter Ashby and his team. Fancy something else? Our full Horatio's Restaurant menu and bar menu are available too. Bringing the family? Children eat for half price at £8.75, or two adults and two children under 12 can eat for £50. Staying the night? Hotel guests who pre-book and pay when booking get supper club and breakfast for just £30.
£17.50 Per adult · main course plus a drink · children half price at £8.75 · from November 2026
When
Mon to Fri, 5pm to 8.45pm
Where
Royal Maritime Hotel
Last orders
8pm
Children
£8.75
Family of 4
£50
Includes
Pint, wine or soft drink
The supper club week
Something different every night
Every night is £17.50 with a drink, with vegetarian options on Wednesday and Thursday.
Tuesday
Burger Night
A choice of burgers for all tastes, from a classic beef burger to chicken, all served with chips.
£17.50 with a drink
Wednesday
Pie and Mash in Portsmouth
Midweek comfort food done properly: a hearty pie with creamy mash and gravy, with a vegetarian pie on the menu too.
£17.50 with a drink Vegetarian pie
Thursday
Steak Night
Steak and chips, the way it should be, with a vegetarian alternative for anyone who'd rather skip the steak.
£17.50 with a drink Vegetarian choice
Friday
Fish and Chips Friday
It wouldn't be a Portsmouth Friday without fish and chips. Golden battered fish and chips, a short walk from the harbour, to start the weekend in style.
£17.50 with a drinkWeekend plans? Our Sunday carvery is served every Sunday, and the full Horatio's Restaurant menu is available every evening.
Booking
How to book
01
Pick your night
Curry, burgers, pie and mash, steak or fish and chips. Choose your favourite, or come back for all five.
02
Book your table
Call us on 023 9298 2401 and we'll save you a table.
03
Come hungry
Order the supper club main, choose your drink, and enjoy.
The details
Everything you need to know
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Where
The Royal Maritime Hotel, 75-80 Queen Street, Portsmouth, PO1 3HS. A short walk from Gunwharf Quays, the Historic Dockyard and the ferry.
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Open to everyone
Hotel guests, people working nearby and locals are all welcome. You don't need to be staying with us.
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Stay the night
Staying with us? Hotel guests who pre-book and pay when booking get supper club and breakfast for just £30. View rooms.
The Royal Maritime Hotel is a Charitable Incorporated Organisation, so every supper club meal supports veteran and serving members of The Royal Navy, The Royal Marines, The Merchant Navy and seafarers.
Good to know
Supper club questions
Is there a deal for hotel guests?
Yes. Hotel guests who pre-book and pay when booking get supper club and breakfast for just £30.
Is there a family deal?
Yes. Children eat for half price at £8.75, and a family of four, two adults and two children under 12, can eat for £50.
What time is the supper club served?
From 5pm to 8.45pm, Monday to Friday, with last orders at 8pm. Our full restaurant and bar menus are available too.
What is included in the £17.50 price?
Your main course from that night's supper club menu plus a pint, a medium glass of wine or a soft drink.
Which nights is the supper club on?
Monday to Friday: Curry Night on Monday, Burger Night on Tuesday, Pie and Mash on Wednesday, Steak Night on Thursday and Fish and Chips Friday.
Are there vegetarian options?
Yes, on Wednesday and Thursday: a vegetarian pie on Pie and Mash night and a vegetarian alternative on Steak Night.
Do I need to be staying at the hotel?
No. Supper Club is open to everyone, whether you're staying with us, working nearby or live in Portsmouth.
The Supper Club
Your table's waiting
Dinner and a drink for £17.50, 5pm to 8.45pm, Monday to Friday, from November. Last orders 8pm.
or call us on 023 9298 2401
Built on the principle that Where Service Matters.
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